Trill Farm Garden is helping to rebuild local food economies
We believe that changing the way we produce and distribute food is fundamental to solving the world’s most pressing social and ecological problems.
About Trill Farm Garden
Ashley Wheeler and Kate Norman have been running Trill Farm Garden since 2010. In the first year their first son Digby was born, followed by Winstanley in 2014.
After being brought up on an organic council smallholding, Ashley studied horticulture at Reading University and pursued his interest in restoration of historical gardens for a couple of years, before finding Trill and returning to vegetable growing. They have always mainly sold to restaurants and cafes, but in 2020 their vegetable box delivery scheme started, delivery to Axminster, Lyme Regis and Seaton in Devon and Dorset.
In 2021 we won the Young Organic Farmers of the Year.
We have a great team with us who help run the market garden and grow all of the produce that goes into your veg bags and help to deliver it to you.
Fair prices for farmers and artisan food producers is vital
We pay our suppliers at least 50% of the retail value for any products we buy in, and when dealing with wholesalers, we check to make sure they pay fair prices to their growers.
The benefits of buying local
Local food supports local economies. Food grown in the local community supports local jobs and encourages variety in our diets. It also requires less transportation, so it's fresher and has a smaller environmental footprint.
This veg bag scheme is one of the few good new things to have happened this year. It has been wonderful to have such a wide variety of delicious veg, always fresh and bursting with flavour.
We've got some great people
Meet some of our committed Trill Farm Garden crew who work hard to bring you the tastiest local food. If you would like to be part of the team, get in touch.
Get started!
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.