Roasted Potato Salad with Herbed Mayo
by Ooooby Crew
Ingredients
3-4 large potatoes, washed, peeled
2 Tbsp of vegetable oil
Sea salt for seasoning
HERBED MAYONNAISE
2 egg yolks
1 tsp mustard
100 mls vegetable oil
1 tsp white vinegar
Juice from 1/4 lemon
1/2 tsp sea salt
2 tsp chopped dill
2 tsp chopped chives
We base our weekly meals on what we get in our Trill Farm veg bag. Always a great variety of amazing fresh, nutritious veg which challenges us to try new recipes and puts veg at the centre of our diet.
— Bryony Lamb
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