Turnip Gratin
by Ooooby Crew
Ingredients
6 turnips, peeled and thinly sliced
250ml cream
2 garlic clove, crushed
2 sprigs fresh thyme, chopped
pinch of ground nutmeg
7 slices pancetta ham, cut into 2-3cm pieces
salt and freshly ground pepper
1 tbsp grated parmesan
We base our weekly meals on what we get in our Trill Farm veg bag. Always a great variety of amazing fresh, nutritious veg which challenges us to try new recipes and puts veg at the centre of our diet.
— Bryony Lamb
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